Description
NOMIA Estates of Mani – Green Cracked Olives
“Greek Gourmet”
Traditional, Organic Methods…From Collecting To Bottling
…And Finally To You
- Hand picked from the olive groves of Laconia, Greece, south of Sparta.
- Sweet-bitter, golden-green and fabulously delicious green cracked olives from Mani peninsula.
- Preserved in fresh lemon, brine and exquisite NOMIA Estates of Mani Extra Virgin Olive Oil just ready to meet your taste buds.
“Among carefully preserved stone towers and ancient churches, the olive trees of NOMIA Estates have flourished for centuries. For generations, the Kalonaros family has been carefully tending to Mother Nature’s gift, sharing this one-of-a-kind Extra Virgin Olive Oil at the tables of friends and relatives.” Vasilis Kalonaros, NOMIA Estates of Mani
The olives are collected in nets that never touch the ground and are processed using state of the art machines. This ensure the best possible quality without losing any of the rich nutritional properties.
Our Green Cracked Olives are preserved in fresh lemon, brine and exquisite NOMIA Estates of Mani Extra Virgin Olive Oil to keep them fresh as they travel from the Mani Peninsula to kitchens and tables around the world.
NOMIA Estates of Mani is proud to operate under and maintain the prestigious TÜV NORD ISO 22000 Certification Number 049 21 0070 for food safety management systems.
Hellas Farms Fine Greek Imports is the exclusive North American importer for NOMIA Estates of Mani.
Chef Crafted Kitchens is an authorized seller of Hellas Farms products.
Find out more about NOMIA Estates of Mani’s exquisite EVOO and other fine products.
Product of Greece.
Virginia –
The lemon adds an extra twist! Hard not to eat the whole jar at once.
Julia –
The lemon brine is delicious! I save it and cook with it when all of the olives are sadly gone!!